Brain Food for Children

Nutrition is something we take very seriously at both of our nurseries in Beaconsfield. Our qualified chef cooks tasty, fresh and balanced meals for our children every day.

A recent article by <a href=" my”>Day Nurseries editor Sue Learner, explores the link between children’s brain development and the foods they eat. Nutrition expert Katherine Tate, known as The Food Teacher, spoke recently at Childcare Expo saying: “Most of the connections in the brain are laid down by the age of two. In adolescence your brain goes through a lot of pruning and from the age of 25, the brain stops growing and you lose one brain cell every second.”

Read the full article here – it opens in a new page.